Author Index

A

  • Abbasi, F. Fatty acid profiles in some of most common fish species from the southern coasts of Iran [Volume 27, Issue 2, 2018, Pages 13-22]
  • Abbasi, K. Assessment of bio communities, water quality and aquaculture potential of Ardalan dam reservoir in East Azarbaijan province [Volume 27, Issue 4, 2018, Pages 97-105]
  • Abbaspour, M.R. The effect of microencapsulation with alginate/chitosan on survival of probiotic bacteria (Lactobacillus plantarum) in the simulated condition of stomach and intestines in Huso huso [Volume 27, Issue 2, 2018, Pages 161-172]
  • Abdolhay, H. Changing olfactory preference by olfactory imprinting in Persian Sturgeon ( Acipenser persicus) larvae [Volume 27, Issue 4, 2018, Pages 149-158]
  • Abdollahzadeh, F. Comparing study of the effects of copper nanoparticles and copper sulphate on gill histopathology and growth rate of grass carp (Ctenopharyngodon idella) [Volume 27, Issue 2, 2018, Pages 81-90]
  • Abedini, A. Assessment of bio communities, water quality and aquaculture potential of Ardalan dam reservoir in East Azarbaijan province [Volume 27, Issue 4, 2018, Pages 97-105]
  • Adel, M. Effects of replacing dietary fish oil with canola oil on growth indices, survival rate and body chemical composition of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 27, Issue 4, 2018, Pages 77-85]
  • Adel, M. Comparative study of the effect of anesthetizer Topped lavender essential oil (Lavandula angustifolia) with clove oil (Eugenia caryophyllata) on some hematological and serum biochemical parameters of common carp (Cyprinus carpio) juveniles [Volume 27, Issue 4, 2018, Pages 107-121]
  • Adeli, A. Estimation of awareness of fisheries students with regarding to benefits of fish consumption [Volume 27, Issue 6, 2019, Pages 79-91]
  • Adineh, H. Effects of Yucca schidigera extract on the growth performance, feed efficiency, body composition of Common Carp (Cyprinus carpio, Linnaeus 1758) and culture water quality [Volume 27, Issue 3, 2018, Pages 11-21]
  • Afraei, M.A. Investigation and determination of some heavy metals in the Aras river fish species in the East Azerbaijan Province (2015-16) [Volume 27, Issue 3, 2018, Pages 41-49]
  • Afraei Bandpei, M.A. Identification and species diversity of fishes in Gorgan Bay [Volume 27, Issue 2, 2018, Pages 61-69]
  • Aghaaligol, D. Applications of elemental fingerprinting for population discrimination and biomonitoring potential assessment of Rutilus kutum from the Southern Caspian Sea [Volume 27, Issue 1, 2018, Pages 75-91]
  • Aghajani, A.R. Study of effect of probiotic enriched food on growth parameters of Rainbow Trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 115-124]
  • Aghamirkarimi, Sh. Effect of copper nanoparticles in the Caspian Roach (Rutillus rutillus caspicus ), changing antioxidant activities and liver histopathology [Volume 27, Issue 5, 2018, Pages 125-134]
  • Ahangarzadeh, M. Isolation and molecular identification of Vibrio harveyi from cultured asian seabass in farms located south provinces of IRAN [Volume 27, Issue 5, 2018, Pages 61-69]
  • Ahmadi, M. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Ahmadifar, E. The gastrointestinal histological changes in zebra fish (Danio rerio) fed with cumin (Cuminum cyminum) essential oils [Volume 27, Issue 4, 2018, Pages 25-35]
  • Ahmadifard, N. Water quality Survey of the Gharehsou River in Ardabil in the range of rainbow trout farms [Volume 27, Issue 2, 2018, Pages 1-12]
  • Ajdari, A. Isolation and molecular identification of Vibrio harveyi from cultured asian seabass in farms located south provinces of IRAN [Volume 27, Issue 5, 2018, Pages 61-69]
  • Akbarin, H. Survey on mycobacteriosis on goldfish and guppy species in Semnan, using PCR assay [Volume 27, Issue 2, 2018, Pages 173-178]
  • Akbary, P. a [Volume 27, Issue 3, 2018, Pages 31-39]
  • Alaf Noveirian, H. Assessment and comparison of heavy metal concentrations in muscle tissue of Oriental river prawn (Macrobrachium nipponense De Haan, 1849) in the Siah Darvishan River, Guilan province, Iran [Volume 27, Issue 5, 2018, Pages 49-59]
  • Ali, M. a [Volume 27, Issue 3, 2018, Pages 31-39]
  • Alipour, H. Assessment of Heavy metal concentrations in the muscles of Common carp (Cyprinus carpio L., 178) from the southern coast of the Caspian Sea and potential risks to human health [Volume 27, Issue 1, 2018, Pages 119-129]
  • Aliramaji, K. Effects of replacing dietary fish oil with canola oil on growth indices, survival rate and body chemical composition of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 27, Issue 4, 2018, Pages 77-85]
  • Alishahi, M. The effect of microencapsulation with alginate/chitosan on survival of probiotic bacteria (Lactobacillus plantarum) in the simulated condition of stomach and intestines in Huso huso [Volume 27, Issue 2, 2018, Pages 161-172]
  • Alishahi, M. a [Volume 27, Issue 3, 2018, Pages 141-151]
  • Alizade, H. Effect of dietary Malic acid on growth performance and body composition of juvenile Siberian sturgeon (Acipenser baerii Brandt, 1869) [Volume 27, Issue 6, 2019, Pages 1-12]
  • Alizadeh, M. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Alizadeh Sabet, H.R. Introduction and Distribution of Chironomidae larvae in Cheshmeh Kileh estuary of Tonekabon (South Caspian Sea) [Volume 27, Issue 6, 2019, Pages 151-163]
  • Allameh, K. Investigation of Malachite green existence in Rainbow trout (Oncorhynchus mykiss) and common Carp (Cyprinus carpio) flesh in the area of North and South of Iran , Haraz and Shahr E kord [Volume 27, Issue 1, 2018, Pages 131-137]
  • Almasi, M. Assessment of productivity of warm water fish production factors in Kermanshah province farms [Volume 27, Issue 5, 2018, Pages 29-38]
  • Amiri, F. Identification of potential zones for marine aquaculture development using GIS in coastal regions of Sistan va Balouchestan [Volume 27, Issue 2, 2018, Pages 33-46]
  • Ansari, H. Changing zooplankton assemblage and increasing jellyfish abundance in the coastal waters of Bushehr–Delvar [Volume 27, Issue 1, 2018, Pages 99-106]
  • Atashbar, B. Water quality Survey of the Gharehsou River in Ardabil in the range of rainbow trout farms [Volume 27, Issue 2, 2018, Pages 1-12]
  • Azizkhani, M. Improving oxidative stability of ready-to-eat shrimp (Metapenaeus stebbingi) by using Tarragon and Savory essential oils at frozen storage [Volume 27, Issue 3, 2018, Pages 51-63]

B

  • Babanejad, M. An investigation of escapement status of aquatic animals from different parts of trawl nets by pockets in the coastal waters of Chabahar [Volume 27, Issue 3, 2018, Pages 1-9]
  • Babanezhad, M. Investigating the selectivity of gillnet used for catching the Crimson snapper (Lutjanus johni Bloch, 1792) by length-girth relationships in the coastal waters of Bandar Abbas [Volume 27, Issue 1, 2018, Pages 11-18]
  • Bagheri, M. Investigation of water quality of the Kaj and Sendegan rivers for rainbow trout culture in Chaharmahal and Bakhtiari province [Volume 27, Issue 5, 2018, Pages 83-92]
  • Bagheri, S. Distribution, phytoplankton abundance and impact of Eichhornia crassipes in the Eynak Wetland, Guilan state-Iran [Volume 27, Issue 6, 2019, Pages 93-103]
  • Bagheri, T. Effect of pre-treatment with Raffinose Oligosaccharide and Pediococcus acidilactici bacteria on some hematological indices of goldfish (Carassius auratus) exposed to silver nanoparticles [Volume 27, Issue 2, 2018, Pages 153-160]
  • Bandani, Gh. Assessing exploitation status of Caspian roach (Rutilus caspicus, Yakovlev, 1870) in southeast of the Caspian Sea [Volume 27, Issue 4, 2018, Pages 67-76]
  • Baniesmaeilii, Y. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Barzegar, S. Effects of replacing dietary fish oil with canola oil on growth indices, survival rate and body chemical composition of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 27, Issue 4, 2018, Pages 77-85]
  • Bazari Moghaddam, S. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Beheshti, N. Comparative study of the effect of anesthetizer Topped lavender essential oil (Lavandula angustifolia) with clove oil (Eugenia caryophyllata) on some hematological and serum biochemical parameters of common carp (Cyprinus carpio) juveniles [Volume 27, Issue 4, 2018, Pages 107-121]
  • Behrouz, M. Analysis of some metal elements (Al, V, Ni, Zn, Tl, and SN) and their relationship with gender and biometric indices in different tissues of the golden grey mullet (Liza aurata) [Volume 27, Issue 4, 2018, Pages 37-46]
  • Bourani, M. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]

C

  • Choobkar, N. Study of effect of probiotic enriched food on growth parameters of Rainbow Trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 115-124]

D

  • Dadgar, Sh. Changes of sea cucumber (Holothruia leucospilota) proximate composition during geographical- seasonal variation in the Persian Gulf and Oman sea waters [Volume 27, Issue 4, 2018, Pages 13-24]
  • Daghigh rohi, J. The study on Zoonotic bacteria in Gold fish (Carassius auratus auratus) of Guilan province farms [Volume 27, Issue 4, 2018, Pages 87-96]
  • Daghigh Roohi, J. Assessment of bio communities, water quality and aquaculture potential of Ardalan dam reservoir in East Azarbaijan province [Volume 27, Issue 4, 2018, Pages 97-105]
  • Dahaz, T. Determination the level of essential heavy metals in muscle of Lethrinus nebulosus in Bushehr seaport. [Volume 27, Issue 5, 2018, Pages 149-156]
  • Dalirpour, Gh. Changing zooplankton assemblage and increasing jellyfish abundance in the coastal waters of Bushehr–Delvar [Volume 27, Issue 1, 2018, Pages 99-106]
  • Delangizan, S. Assessment of productivity of warm water fish production factors in Kermanshah province farms [Volume 27, Issue 5, 2018, Pages 29-38]
  • Delshad, M. Water quality Survey of the Gharehsou River in Ardabil in the range of rainbow trout farms [Volume 27, Issue 2, 2018, Pages 1-12]
  • Doustdar, M. Investigation and determination of some heavy metals in the Aras river fish species in the East Azerbaijan Province (2015-16) [Volume 27, Issue 3, 2018, Pages 41-49]

E

  • Efatpanah, I. Effect of dietary Malic acid on growth performance and body composition of juvenile Siberian sturgeon (Acipenser baerii Brandt, 1869) [Volume 27, Issue 6, 2019, Pages 1-12]
  • Enayat Gholampour, T. Effects of garlic (Allium sativum) on growth indices and survival rate, some blood biochemical parameters and digestive enzymes of zebrafish (Danio rerio) [Volume 27, Issue 6, 2019, Pages 143-149]
  • Enayati, Sh. Efficiency of fishing gear used for kingfish fishery with the emphasize on gillnets in Oman Sea- Coastal waters of Sistan and Baluchestn Province [Volume 27, Issue 3, 2018, Pages 131-140]
  • Enayati, Sh. Effects salinity on growth, chlorophyll and β-carotene concentration in Dunaliella sp. isolated from Chabahar Gulf [Volume 27, Issue 5, 2018, Pages 71-82]
  • Eshraghi, H. In vitro evaluation of the susceptibility of Streptococcus iniae, etiological agent of streptococcusis in rainbow trout Oncorhynchus mykiss to florfenicol and nano-florfenicol [Volume 27, Issue 2, 2018, Pages 23-31]
  • Eskandari, Z. Enzymatic assisted extraction of gelatin from Beloga (Huso huso) fish skin in response surface method (RSM) [Volume 27, Issue 4, 2018, Pages 47-56]
  • Esmaeili, A.A. The effects of low protein and fishmeal diets on growth parameters and Nitrogen excretion in rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 4, 2018, Pages 137-148]
  • Esmaeilii, P. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Estaji, H. Survey on mycobacteriosis on goldfish and guppy species in Semnan, using PCR assay [Volume 27, Issue 2, 2018, Pages 173-178]
  • Etemadian, Y. Comparison of qualitative characteristics of fish paste produced from minced Kilka (Clupeonella cultriventris) and Silver Carp (Hypophthalmichthys molitrix) [Volume 27, Issue 3, 2018, Pages 111-120]
  • Etemadian, Y. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Ettefaghdoost, M. Assessment and comparison of heavy metal concentrations in muscle tissue of Oriental river prawn (Macrobrachium nipponense De Haan, 1849) in the Siah Darvishan River, Guilan province, Iran [Volume 27, Issue 5, 2018, Pages 49-59]

F

  • Fadaee Raienee, M. Effects of garlic (Allium sativum) on growth indices and survival rate, some blood biochemical parameters and digestive enzymes of zebrafish (Danio rerio) [Volume 27, Issue 6, 2019, Pages 143-149]
  • Faeed, M. The study on Zoonotic bacteria in Gold fish (Carassius auratus auratus) of Guilan province farms [Volume 27, Issue 4, 2018, Pages 87-96]
  • Fahim, A. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Fakher Nasab, E. The effect of water physicochemical factors of culture ponds on the survival rate of Litopenaeus vannaemi in shrimp culture farms of Abadan-Choebdeh [Volume 27, Issue 5, 2018, Pages 93-102]
  • Falahat, E. Comparison blood glucose assay of rainbow trout broodstocks (Oncorhynchus mykiss) before and after feeding. [Volume 27, Issue 6, 2019, Pages 171-175]
  • Falahatkar, B. Effect of dietary Malic acid on growth performance and body composition of juvenile Siberian sturgeon (Acipenser baerii Brandt, 1869) [Volume 27, Issue 6, 2019, Pages 1-12]
  • Farabi, S.M. Determination of effective parameters on final cost of rainbow trout production in marine cage culture of Mazandaran province [Volume 27, Issue 5, 2018, Pages 11-18]
  • Farhoosh, R. Microencapsulated Kilka fish oil stability using functional properties of Silver carp (Hypophthalmichthys molitrix) skin hydrolysate [Volume 27, Issue 6, 2019, Pages 67-78]
  • Farzan, M. Investigation of water quality of the Kaj and Sendegan rivers for rainbow trout culture in Chaharmahal and Bakhtiari province [Volume 27, Issue 5, 2018, Pages 83-92]
  • Fazli, H. Identification and species diversity of fishes in Gorgan Bay [Volume 27, Issue 2, 2018, Pages 61-69]
  • Firouzbakhsh, F. The introduce of a new modified Nested RT-PCR molecular technique for rapid diagnosis of Viral Nervous Necrosis (VNN) [Volume 27, Issue 6, 2019, Pages 115-125]
  • Firuzi, O. Cytotoxic activity of hexane and dichloromethane parts of methanol extract of Ircinia mutans sponge on three human cancer cell lines [Volume 27, Issue 2, 2018, Pages 105-114]

G

  • Ganjoor, M.S. Comparison blood glucose assay of rainbow trout broodstocks (Oncorhynchus mykiss) before and after feeding. [Volume 27, Issue 6, 2019, Pages 171-175]
  • Ghaedi, A. Comparison blood glucose assay of rainbow trout broodstocks (Oncorhynchus mykiss) before and after feeding. [Volume 27, Issue 6, 2019, Pages 171-175]
  • Ghafleh Marammazi, J. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Ghafleh Marammazi, J. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Ghanbari, F. Determination the level of essential heavy metals in muscle of Lethrinus nebulosus in Bushehr seaport. [Volume 27, Issue 5, 2018, Pages 149-156]
  • Ghandi, A.D. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Ghanemi, K. Effect of frying Orange-spotted grouper (Epinephelus coioides) fillet with different plant oil (Olive oil, Corn oil and Grape seed oil) on fatty acid profile, minerals and vitamins [Volume 27, Issue 1, 2018, Pages 149-163]
  • Ghani Kuvei, F. Application of quality index method for determination of shelf life of gutted greenback grey mullet (Chelon subviridis) stored at ice [Volume 27, Issue 6, 2019, Pages 127-141]
  • Gharaei, A. Investigating the anesthetic vigor and histopathological effects of Peppermint (Mentha piperita) essential oils in Common carp (Cyprinus carpio) [Volume 27, Issue 1, 2018, Pages 1-10]
  • Gharra, K. The measurement and total factors productivity analysis of cold-water fish production in Kermanshah province farms [Volume 27, Issue 4, 2018, Pages 1-11]
  • Gharra, K. Assessment of productivity of warm water fish production factors in Kermanshah province farms [Volume 27, Issue 5, 2018, Pages 29-38]
  • Ghasemi, M. Effect of diets containing aqueous-alcoholic extract of olive leaf (Olea eurcpaea L.) on growth performance and some blood and immune parameters in common carp (Cyprinus carpio) fingerlings [Volume 27, Issue 2, 2018, Pages 71-80]
  • Ghasemi, M. The study on Zoonotic bacteria in Gold fish (Carassius auratus auratus) of Guilan province farms [Volume 27, Issue 4, 2018, Pages 87-96]
  • Ghasemi, N. Ontogeny of proteolytic enzymes (pepsin, trypsin and chymotrypsin) of Stellate (Acipenser stellatus) from hatching up to day 50 post hatch [Volume 27, Issue 1, 2018, Pages 107-118]
  • Ghasemzadeh, F. Comparing study of the effects of copper nanoparticles and copper sulphate on gill histopathology and growth rate of grass carp (Ctenopharyngodon idella) [Volume 27, Issue 2, 2018, Pages 81-90]
  • Ghavam mostafavi, P. Applications of elemental fingerprinting for population discrimination and biomonitoring potential assessment of Rutilus kutum from the Southern Caspian Sea [Volume 27, Issue 1, 2018, Pages 75-91]
  • Ghavam Mostafavi, P. Effect of copper nanoparticles in the Caspian Roach (Rutillus rutillus caspicus ), changing antioxidant activities and liver histopathology [Volume 27, Issue 5, 2018, Pages 125-134]
  • Gholamhosseini, A. a [Volume 27, Issue 3, 2018, Pages 31-39]
  • Ghorbani, R. Assessing exploitation status of Caspian roach (Rutilus caspicus, Yakovlev, 1870) in southeast of the Caspian Sea [Volume 27, Issue 4, 2018, Pages 67-76]
  • Ghorbanpour, M. Isolation and molecular identification of Vibrio harveyi from cultured asian seabass in farms located south provinces of IRAN [Volume 27, Issue 5, 2018, Pages 61-69]
  • Gorgij Jaski, M. The effect of different Nitrogen sources on growth rate and protein content of Spirulina platensis [Volume 27, Issue 6, 2019, Pages 57-65]
  • Gorgin, S. Investigating the selectivity of gillnet used for catching the Crimson snapper (Lutjanus johni Bloch, 1792) by length-girth relationships in the coastal waters of Bandar Abbas [Volume 27, Issue 1, 2018, Pages 11-18]
  • Gorgin, S. An investigation of escapement status of aquatic animals from different parts of trawl nets by pockets in the coastal waters of Chabahar [Volume 27, Issue 3, 2018, Pages 1-9]
  • Gorgin, S. Assessing exploitation status of Caspian roach (Rutilus caspicus, Yakovlev, 1870) in southeast of the Caspian Sea [Volume 27, Issue 4, 2018, Pages 67-76]

H

  • Hafezieh, M. Evaluating the effects of dietary intake of encapsulated Lactobacillus plantarum KC426951 on growth, survival rate, blood and serum factors and gut bacterial flora of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 27-38]
  • Hafezieh, M. Changes of sea cucumber (Holothruia leucospilota) proximate composition during geographical- seasonal variation in the Persian Gulf and Oman sea waters [Volume 27, Issue 4, 2018, Pages 13-24]
  • Hafezieh, M. Determination of effective parameters on final cost of rainbow trout production in marine cage culture of Mazandaran province [Volume 27, Issue 5, 2018, Pages 11-18]
  • Haghighatjo, N. Investigating the selectivity of gillnet used for catching the Crimson snapper (Lutjanus johni Bloch, 1792) by length-girth relationships in the coastal waters of Bandar Abbas [Volume 27, Issue 1, 2018, Pages 11-18]
  • Haghighi, M. In vitro evaluation of the susceptibility of Streptococcus iniae, etiological agent of streptococcusis in rainbow trout Oncorhynchus mykiss to florfenicol and nano-florfenicol [Volume 27, Issue 2, 2018, Pages 23-31]
  • Hajimoradloo, A. Effect of dietary fish meal replacement by AquPro (Processed soybean meal) on growth performance and digestive enzymes activity in rainbow trout (Oncorhynchus mykiss) fry [Volume 27, Issue 2, 2018, Pages 47-59]
  • Hamidi, M. In vitro evaluation of the susceptibility of Streptococcus iniae, etiological agent of streptococcusis in rainbow trout Oncorhynchus mykiss to florfenicol and nano-florfenicol [Volume 27, Issue 2, 2018, Pages 23-31]
  • Harsij, M. Effects of Yucca schidigera extract on the growth performance, feed efficiency, body composition of Common Carp (Cyprinus carpio, Linnaeus 1758) and culture water quality [Volume 27, Issue 3, 2018, Pages 11-21]
  • HasanAhmadi, E. survey of ammunia absorption by coral shell and steel wool and lilaki’s coal (Gleditschia caspica) sewage of Rainbow trout culture [Volume 27, Issue 6, 2019, Pages 47-56]
  • Hasheminasab, F. The study on Zoonotic bacteria in Gold fish (Carassius auratus auratus) of Guilan province farms [Volume 27, Issue 4, 2018, Pages 87-96]
  • Hassantabar, F. The introduce of a new modified Nested RT-PCR molecular technique for rapid diagnosis of Viral Nervous Necrosis (VNN) [Volume 27, Issue 6, 2019, Pages 115-125]
  • Hedayati, S.A. Effect of pre-treatment with Raffinose Oligosaccharide and Pediococcus acidilactici bacteria on some hematological indices of goldfish (Carassius auratus) exposed to silver nanoparticles [Volume 27, Issue 2, 2018, Pages 153-160]
  • Hedayati, S.A. Evaluation of dietary supplements of Pediococcus acidilactici bacteria and Agaricus bisporus mushroom powder on skin mucus immune indices of common carp (Cyprinus carpio) exposed to Silver nano-particles [Volume 27, Issue 3, 2018, Pages 97-109]
  • Heidary Jamebozorgi, F. Cytotoxic activity of hexane and dichloromethane parts of methanol extract of Ircinia mutans sponge on three human cancer cell lines [Volume 27, Issue 2, 2018, Pages 105-114]
  • Hoseini, S.J. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Hoseynifar, S.H. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Hossaini, S.A. Comparison blood glucose assay of rainbow trout broodstocks (Oncorhynchus mykiss) before and after feeding. [Volume 27, Issue 6, 2019, Pages 171-175]
  • Hosseini, A. Investigating the selectivity of gillnet used for catching the Crimson snapper (Lutjanus johni Bloch, 1792) by length-girth relationships in the coastal waters of Bandar Abbas [Volume 27, Issue 1, 2018, Pages 11-18]
  • Hosseini, J. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Hosseini, S.A. Efficiency of fishing gear used for kingfish fishery with the emphasize on gillnets in Oman Sea- Coastal waters of Sistan and Baluchestn Province [Volume 27, Issue 3, 2018, Pages 131-140]
  • Hosseini, S.M. Effect of diets containing aqueous-alcoholic extract of olive leaf (Olea eurcpaea L.) on growth performance and some blood and immune parameters in common carp (Cyprinus carpio) fingerlings [Volume 27, Issue 2, 2018, Pages 71-80]
  • Hosseini, S.S. The effect of microencapsulation with alginate/chitosan on survival of probiotic bacteria (Lactobacillus plantarum) in the simulated condition of stomach and intestines in Huso huso [Volume 27, Issue 2, 2018, Pages 161-172]
  • Hosseinifar, S.H. Effect of pre-treatment with Raffinose Oligosaccharide and Pediococcus acidilactici bacteria on some hematological indices of goldfish (Carassius auratus) exposed to silver nanoparticles [Volume 27, Issue 2, 2018, Pages 153-160]
  • Hosseinifar, S.H. Evaluation of dietary supplements of Pediococcus acidilactici bacteria and Agaricus bisporus mushroom powder on skin mucus immune indices of common carp (Cyprinus carpio) exposed to Silver nano-particles [Volume 27, Issue 3, 2018, Pages 97-109]
  • Hosseini Shekarabi, S.O. Effect of dietary phytase and wheat bran on some growth performances and phosphorus absorption function of common carp (Cyprinus carpio) fry [Volume 27, Issue 3, 2018, Pages 78-83]
  • Hosseini Shekarabi, S.P. Effect of dietary supplementation of Nannochloropsis oculata powder on some hematological indices of rainbow trout fingerling [Volume 27, Issue 6, 2019, Pages 105-113]
  • Hosseinpour, E. Survey on mycobacteriosis on goldfish and guppy species in Semnan, using PCR assay [Volume 27, Issue 2, 2018, Pages 173-178]

I

  • Imani, A. Ontogeny of proteolytic enzymes (pepsin, trypsin and chymotrypsin) of Stellate (Acipenser stellatus) from hatching up to day 50 post hatch [Volume 27, Issue 1, 2018, Pages 107-118]
  • Imani, A. Effect of soybean lecithin on growth indices, body composition, digestive enzymes activities and intestinal histomorphometery of Caspian Salmon (Salmo trutta caspius) [Volume 27, Issue 5, 2018, Pages 103-113]

J

  • Jafari, F.Z. Effect of pre-treatment with Raffinose Oligosaccharide and Pediococcus acidilactici bacteria on some hematological indices of goldfish (Carassius auratus) exposed to silver nanoparticles [Volume 27, Issue 2, 2018, Pages 153-160]
  • Jafari, M. Limnological study of earthpond and indoor systems of Tilapia, Oreochromis niloticus and Oreochromis sp. culture [Volume 27, Issue 2, 2018, Pages 115-126]
  • Jafarpor, A. Investigating the influence of different concentrations of sodium nitrate and sodium bicarbonate ingredients on biomass and lipids production on microalgae;(Neochloris oleoabundans) [Volume 27, Issue 1, 2018, Pages 65-73]
  • Jafarpour, S.A. Enzymatic assisted extraction of gelatin from Beloga (Huso huso) fish skin in response surface method (RSM) [Volume 27, Issue 4, 2018, Pages 47-56]
  • Jahantiq, N. An investigation of escapement status of aquatic animals from different parts of trawl nets by pockets in the coastal waters of Chabahar [Volume 27, Issue 3, 2018, Pages 1-9]
  • Jalali, S. An investigation of ontogenic development of mouth and its size in (Vimba vimba), larval and juvenile [Volume 27, Issue 3, 2018, Pages 65-73]
  • Jalili, S.H. Microencapsulated Kilka fish oil stability using functional properties of Silver carp (Hypophthalmichthys molitrix) skin hydrolysate [Volume 27, Issue 6, 2019, Pages 67-78]
  • Jalilpour, J. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Jamili, Sh. Histological study of gastrointestinal tract and accessory glands in mature Shemaya (Alburnus chalcoides), Roach (Rutilus rutilus caspicus) and goldfish (Carassius auratus auratus) [Volume 27, Issue 1, 2018, Pages 139-148]
  • Jamili, Sh. An investigation of ontogenic development of mouth and its size in (Vimba vimba), larval and juvenile [Volume 27, Issue 3, 2018, Pages 65-73]
  • Jamili, Sh. Changes of sea cucumber (Holothruia leucospilota) proximate composition during geographical- seasonal variation in the Persian Gulf and Oman sea waters [Volume 27, Issue 4, 2018, Pages 13-24]
  • Jamili, Sh. The effect of Diclofenac diluted phase as a pollutant on the activity of Catalase and Superoxide dismuthase in Cyprinus carpio [Volume 27, Issue 6, 2019, Pages 25-34]
  • Janikhalili, Kh. Effects of dietary earthworm (Eisenia fetida) meal and garlic (Allium sativum) powder on hematological parameters of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 13-26]
  • Jassbi, A. Cytotoxic activity of hexane and dichloromethane parts of methanol extract of Ircinia mutans sponge on three human cancer cell lines [Volume 27, Issue 2, 2018, Pages 105-114]
  • Javadi, I. Investigation of Malachite green existence in Rainbow trout (Oncorhynchus mykiss) and common Carp (Cyprinus carpio) flesh in the area of North and South of Iran , Haraz and Shahr E kord [Volume 27, Issue 1, 2018, Pages 131-137]
  • Javanshirkhoei, A. Effects salinity on growth, chlorophyll and β-carotene concentration in Dunaliella sp. isolated from Chabahar Gulf [Volume 27, Issue 5, 2018, Pages 71-82]
  • Jenabi Haghparast, R. Effect of soybean lecithin on growth indices, body composition, digestive enzymes activities and intestinal histomorphometery of Caspian Salmon (Salmo trutta caspius) [Volume 27, Issue 5, 2018, Pages 103-113]

K

  • Kakoolaki, Sh. Study of effect of probiotic enriched food on growth parameters of Rainbow Trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 115-124]
  • Kamali, M. Water quality Survey of the Gharehsou River in Ardabil in the range of rainbow trout farms [Volume 27, Issue 2, 2018, Pages 1-12]
  • Kamali, S. Comparison of qualitative characteristics of fish paste produced from minced Kilka (Clupeonella cultriventris) and Silver Carp (Hypophthalmichthys molitrix) [Volume 27, Issue 3, 2018, Pages 111-120]
  • Kamali, S. Study of amino acids profiles and nutritional values of industrial pasta enriched with protein concentrates of silver carp (FPC) [Volume 27, Issue 6, 2019, Pages 165-170]
  • Karamat amirkolaei, A. Effects of dietary earthworm (Eisenia fetida) meal and garlic (Allium sativum) powder on hematological parameters of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 13-26]
  • Karamat Amirkolahi, A. Changing olfactory preference by olfactory imprinting in Persian Sturgeon ( Acipenser persicus) larvae [Volume 27, Issue 4, 2018, Pages 149-158]
  • Karami, M. Investigation of water quality of the Kaj and Sendegan rivers for rainbow trout culture in Chaharmahal and Bakhtiari province [Volume 27, Issue 5, 2018, Pages 83-92]
  • Karimi, M. Evaluation of Effect of Adding Different Levels of Montmorillonite on Some Growth and Blood Indices of Rainbow Trout (Onchorhynchus mykiss) Frys [Volume 27, Issue 6, 2019, Pages 35-46]
  • Karimi pashaki, A. Effect of diets containing aqueous-alcoholic extract of olive leaf (Olea eurcpaea L.) on growth performance and some blood and immune parameters in common carp (Cyprinus carpio) fingerlings [Volume 27, Issue 2, 2018, Pages 71-80]
  • Kasalkheh, N. Study of bioaccumulation and sublethal effects of Zinc Chloride on the liver structure of gray mullet (Mugil cephalus) [Volume 27, Issue 2, 2018, Pages 127-137]
  • Kashiri, H. Evaluation of dietary supplements of Pediococcus acidilactici bacteria and Agaricus bisporus mushroom powder on skin mucus immune indices of common carp (Cyprinus carpio) exposed to Silver nano-particles [Volume 27, Issue 3, 2018, Pages 97-109]
  • Keramat, A. The effects of low protein and fishmeal diets on growth parameters and Nitrogen excretion in rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 4, 2018, Pages 137-148]
  • Keramat, A. The effect of alfalfa (Medicago sativa) alcoholic extract on growth performance, feed intake, body composition and blood biochemical parameters of rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 1-9]
  • Khaleghi, S.R. Evaluation of dietary supplements of Pediococcus acidilactici bacteria and Agaricus bisporus mushroom powder on skin mucus immune indices of common carp (Cyprinus carpio) exposed to Silver nano-particles [Volume 27, Issue 3, 2018, Pages 97-109]
  • Khanipour, A.A. Scientific Bord , Inland Water Aquaculture Research center, Iranian Fisheries Science Research Institute, Agricultural Research Education and Extention Organization (AREEO), Anzali, IRAN [Volume 27, Issue 3, 2018, Pages 23-30]
  • Khanipour, A.A. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Khatib, S. Assessment of bio communities, water quality and aquaculture potential of Ardalan dam reservoir in East Azarbaijan province [Volume 27, Issue 4, 2018, Pages 97-105]
  • Khayatzadeh, J. Comparing study of the effects of copper nanoparticles and copper sulphate on gill histopathology and growth rate of grass carp (Ctenopharyngodon idella) [Volume 27, Issue 2, 2018, Pages 81-90]
  • Khodabandeh, F. Effects of enrichment of Artemia franciscana with fish oil and soybean oil accompanied with vitamin E on the structure of pyloric caeca in Persian sturgeon larvae (Acipenser persicus) [Volume 27, Issue 1, 2018, Pages 39-51]
  • Khodabandeh, F. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Khodabandeh, S. Effects of enrichment of Artemia franciscana with fish oil and soybean oil accompanied with vitamin E on the structure of pyloric caeca in Persian sturgeon larvae (Acipenser persicus) [Volume 27, Issue 1, 2018, Pages 39-51]
  • Khodanazary, A. Effect of frying Orange-spotted grouper (Epinephelus coioides) fillet with different plant oil (Olive oil, Corn oil and Grape seed oil) on fatty acid profile, minerals and vitamins [Volume 27, Issue 1, 2018, Pages 149-163]
  • Khodanazary, A. Comparative changes in peeled white shrimp (Metapenaeus affinis) during ice and refrigerator storage [Volume 27, Issue 4, 2018, Pages 123-136]
  • Khodanazary, A. Application of quality index method for determination of shelf life of gutted greenback grey mullet (Chelon subviridis) stored at ice [Volume 27, Issue 6, 2019, Pages 127-141]
  • Khorram, B. Evaluation of the effect of chitosan loaded with Natamaycin nanoparticles, lysozyme and acetic acid on shelf life of Siberian Sturgeon (Acipenser baeri) Caviar [Volume 27, Issue 2, 2018, Pages 139-151]
  • Khoshkho, Zh. Study of amino acids profiles and nutritional values of industrial pasta enriched with protein concentrates of silver carp (FPC) [Volume 27, Issue 6, 2019, Pages 165-170]
  • Khoshkhoo, Zh. Comparison of qualitative characteristics of fish paste produced from minced Kilka (Clupeonella cultriventris) and Silver Carp (Hypophthalmichthys molitrix) [Volume 27, Issue 3, 2018, Pages 111-120]
  • Kolangi, H. Effect of dietary fish meal replacement by AquPro (Processed soybean meal) on growth performance and digestive enzymes activity in rainbow trout (Oncorhynchus mykiss) fry [Volume 27, Issue 2, 2018, Pages 47-59]
  • Konyeh, F. survey of ammunia absorption by coral shell and steel wool and lilaki’s coal (Gleditschia caspica) sewage of Rainbow trout culture [Volume 27, Issue 6, 2019, Pages 47-56]
  • Koocheki, A. Microencapsulated Kilka fish oil stability using functional properties of Silver carp (Hypophthalmichthys molitrix) skin hydrolysate [Volume 27, Issue 6, 2019, Pages 67-78]
  • Kordi, H. Evaluating the effects of dietary intake of encapsulated Lactobacillus plantarum KC426951 on growth, survival rate, blood and serum factors and gut bacterial flora of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 27-38]
  • Kordi, S. Evaluating the effects of dietary intake of encapsulated Lactobacillus plantarum KC426951 on growth, survival rate, blood and serum factors and gut bacterial flora of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 27-38]

M

  • Mahmoodian, M. Applications of elemental fingerprinting for population discrimination and biomonitoring potential assessment of Rutilus kutum from the Southern Caspian Sea [Volume 27, Issue 1, 2018, Pages 75-91]
  • Majnooni, F. Assessment of Heavy metal concentrations in the muscles of Common carp (Cyprinus carpio L., 178) from the southern coast of the Caspian Sea and potential risks to human health [Volume 27, Issue 1, 2018, Pages 119-129]
  • Makaremi, M. Distribution, phytoplankton abundance and impact of Eichhornia crassipes in the Eynak Wetland, Guilan state-Iran [Volume 27, Issue 6, 2019, Pages 93-103]
  • Malekpour, M. Replacement of fish meal with canola meal and its effects on growth performance, digestion, indicas hematological and thyroid hormones level of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 135-148]
  • Mansouri, P. Investigation of water quality of the Kaj and Sendegan rivers for rainbow trout culture in Chaharmahal and Bakhtiari province [Volume 27, Issue 5, 2018, Pages 83-92]
  • Mashaii, N. Limnological study of earthpond and indoor systems of Tilapia, Oreochromis niloticus and Oreochromis sp. culture [Volume 27, Issue 2, 2018, Pages 115-126]
  • Mashinchian Moradi, A. Effect of copper nanoparticles in the Caspian Roach (Rutillus rutillus caspicus ), changing antioxidant activities and liver histopathology [Volume 27, Issue 5, 2018, Pages 125-134]
  • Mashinchian Moradi, A. The effect of Diclofenac diluted phase as a pollutant on the activity of Catalase and Superoxide dismuthase in Cyprinus carpio [Volume 27, Issue 6, 2019, Pages 25-34]
  • Mashjor, S. a [Volume 27, Issue 3, 2018, Pages 141-151]
  • Masoumzadeh, M. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Matinfar, A. Effects of garlic (Allium sativum) on growth indices and survival rate, some blood biochemical parameters and digestive enzymes of zebrafish (Danio rerio) [Volume 27, Issue 6, 2019, Pages 143-149]
  • Mehdizadeh, S. Survey on mycobacteriosis on goldfish and guppy species in Semnan, using PCR assay [Volume 27, Issue 2, 2018, Pages 173-178]
  • Mehrabi, F. Investigating the influence of different concentrations of sodium nitrate and sodium bicarbonate ingredients on biomass and lipids production on microalgae;(Neochloris oleoabundans) [Volume 27, Issue 1, 2018, Pages 65-73]
  • Mehrabi, M. The study on Zoonotic bacteria in Gold fish (Carassius auratus auratus) of Guilan province farms [Volume 27, Issue 4, 2018, Pages 87-96]
  • Mehrjooyan, Sh. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Mehrjooyan, Sh. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Mesgaran, N. Effect of Nisin, Sodium Lactate and MAP packaging on the shelf life of Silver Carp (Hypophthalmichthys molitrix) Burger. [Volume 27, Issue 2, 2018, Pages 91-103]
  • Mirbagheri, V.S Estimation of awareness of fisheries students with regarding to benefits of fish consumption [Volume 27, Issue 6, 2019, Pages 79-91]
  • Mirbakhsh, M. Isolation and molecular identification of Vibrio harveyi from cultured asian seabass in farms located south provinces of IRAN [Volume 27, Issue 5, 2018, Pages 61-69]
  • Mirdarharijani, J. Investigating the anesthetic vigor and histopathological effects of Peppermint (Mentha piperita) essential oils in Common carp (Cyprinus carpio) [Volume 27, Issue 1, 2018, Pages 1-10]
  • Mirmohammadvali, S. Recommendation for permissible consumption limits of Platycephalus indicus, talamparoides Carangoides, and Liza abu according to the levels of Ni, Mn, Fe, Cu, and Zn [Volume 27, Issue 5, 2018, Pages 157-162]
  • Mirzajani, A. Distribution, phytoplankton abundance and impact of Eichhornia crassipes in the Eynak Wetland, Guilan state-Iran [Volume 27, Issue 6, 2019, Pages 93-103]
  • Mirzajani, A.R. Assessment of bio communities, water quality and aquaculture potential of Ardalan dam reservoir in East Azarbaijan province [Volume 27, Issue 4, 2018, Pages 97-105]
  • Moazzami, H. Applications of elemental fingerprinting for population discrimination and biomonitoring potential assessment of Rutilus kutum from the Southern Caspian Sea [Volume 27, Issue 1, 2018, Pages 75-91]
  • Moghadaszadeh, H. Optimization of growth, lipid and chlorophyll contents in Chlorella vulgaris under different conditions of nitrate, phosphate and photoperiod by central composite design (CCD) [Volume 27, Issue 3, 2018, Pages 85-95]
  • Moghdani, S. Identification of potential zones for marine aquaculture development using GIS in coastal regions of Sistan va Balouchestan [Volume 27, Issue 2, 2018, Pages 33-46]
  • Mohammad Alikhani, M. Effects of replacing dietary fish oil with canola oil on growth indices, survival rate and body chemical composition of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 27, Issue 4, 2018, Pages 77-85]
  • Mohammadi, F. Study of effect of probiotic enriched food on growth parameters of Rainbow Trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 115-124]
  • Mohammadi, M. Limnological study of earthpond and indoor systems of Tilapia, Oreochromis niloticus and Oreochromis sp. culture [Volume 27, Issue 2, 2018, Pages 115-126]
  • Mohammadi, N. Effect of dietary phytase and wheat bran on some growth performances and phosphorus absorption function of common carp (Cyprinus carpio) fry [Volume 27, Issue 3, 2018, Pages 78-83]
  • Mohammadian, T. The effect of microencapsulation with alginate/chitosan on survival of probiotic bacteria (Lactobacillus plantarum) in the simulated condition of stomach and intestines in Huso huso [Volume 27, Issue 2, 2018, Pages 161-172]
  • Mohammadrezaei, D. Identification of vitellogenin gene expression patterns in liver and ovary of Rutilus frisii Kutum exposed to genistein and β-sitosterol [Volume 27, Issue 3, 2018, Pages 153-158]
  • Mohebi derakhsh, P. The effect of Diclofenac diluted phase as a pollutant on the activity of Catalase and Superoxide dismuthase in Cyprinus carpio [Volume 27, Issue 6, 2019, Pages 25-34]
  • Mohmmadnezhad, J. Changing zooplankton assemblage and increasing jellyfish abundance in the coastal waters of Bushehr–Delvar [Volume 27, Issue 1, 2018, Pages 99-106]
  • Mohseni, M. Effect of soybean lecithin on growth indices, body composition, digestive enzymes activities and intestinal histomorphometery of Caspian Salmon (Salmo trutta caspius) [Volume 27, Issue 5, 2018, Pages 103-113]
  • Mohseni, M. Replacement of fish meal with canola meal and its effects on growth performance, digestion, indicas hematological and thyroid hormones level of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 135-148]
  • Momenzadeh, Z. Effect of frying Orange-spotted grouper (Epinephelus coioides) fillet with different plant oil (Olive oil, Corn oil and Grape seed oil) on fatty acid profile, minerals and vitamins [Volume 27, Issue 1, 2018, Pages 149-163]
  • Monem, J. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Monem, J. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Moradi, Y. Comparison of qualitative characteristics of fish paste produced from minced Kilka (Clupeonella cultriventris) and Silver Carp (Hypophthalmichthys molitrix) [Volume 27, Issue 3, 2018, Pages 111-120]
  • Moradinasab, A.A. Effects salinity on growth, chlorophyll and β-carotene concentration in Dunaliella sp. isolated from Chabahar Gulf [Volume 27, Issue 5, 2018, Pages 71-82]
  • Motaei, Z. The measurement and total factors productivity analysis of cold-water fish production in Kermanshah province farms [Volume 27, Issue 4, 2018, Pages 1-11]
  • Motafeghi, F. Investigation of Malachite green existence in Rainbow trout (Oncorhynchus mykiss) and common Carp (Cyprinus carpio) flesh in the area of North and South of Iran , Haraz and Shahr E kord [Volume 27, Issue 1, 2018, Pages 131-137]
  • Motallebi, A. Microencapsulated Kilka fish oil stability using functional properties of Silver carp (Hypophthalmichthys molitrix) skin hydrolysate [Volume 27, Issue 6, 2019, Pages 67-78]
  • Motamedzadegan, A. Enzymatic assisted extraction of gelatin from Beloga (Huso huso) fish skin in response surface method (RSM) [Volume 27, Issue 4, 2018, Pages 47-56]
  • Mottalebi, A. Evaluation of the effect of chitosan loaded with Natamaycin nanoparticles, lysozyme and acetic acid on shelf life of Siberian Sturgeon (Acipenser baeri) Caviar [Volume 27, Issue 2, 2018, Pages 139-151]
  • Mousavi, S.M. Evaluation of Effect of Adding Different Levels of Montmorillonite on Some Growth and Blood Indices of Rainbow Trout (Onchorhynchus mykiss) Frys [Volume 27, Issue 6, 2019, Pages 35-46]
  • Mousavi Nadushan, R. Fatty acid profiles in some of most common fish species from the southern coasts of Iran [Volume 27, Issue 2, 2018, Pages 13-22]
  • Movahedrad, F. Effect of dietary fish meal replacement by AquPro (Processed soybean meal) on growth performance and digestive enzymes activity in rainbow trout (Oncorhynchus mykiss) fry [Volume 27, Issue 2, 2018, Pages 47-59]

N

  • Nahavandi, R. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Najafi, A. The measurement and total factors productivity analysis of cold-water fish production in Kermanshah province farms [Volume 27, Issue 4, 2018, Pages 1-11]
  • Najafi, A. Assessment of productivity of warm water fish production factors in Kermanshah province farms [Volume 27, Issue 5, 2018, Pages 29-38]
  • Najafi, Z. The effect of alfalfa (Medicago sativa) alcoholic extract on growth performance, feed intake, body composition and blood biochemical parameters of rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 1-9]
  • Najjar Lashgari, S. Effects of replacing dietary fish oil with canola oil on growth indices, survival rate and body chemical composition of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 27, Issue 4, 2018, Pages 77-85]
  • Naraghi, M. Effect of dietary supplementation of Nannochloropsis oculata powder on some hematological indices of rainbow trout fingerling [Volume 27, Issue 6, 2019, Pages 105-113]
  • Nasri, M. Study of amino acids profiles and nutritional values of industrial pasta enriched with protein concentrates of silver carp (FPC) [Volume 27, Issue 6, 2019, Pages 165-170]
  • Nasrollahzadeh Saravi, H. Investigation and determination of some heavy metals in the Aras river fish species in the East Azerbaijan Province (2015-16) [Volume 27, Issue 3, 2018, Pages 41-49]
  • Nazemi, M. Antibacterial activity of Saponin extracted from the sea cucumber (Stichopus hermanni) collected from the Persian Gulf [Volume 27, Issue 1, 2018, Pages 53-63]
  • Nazemi, M. Cytotoxic activity of hexane and dichloromethane parts of methanol extract of Ircinia mutans sponge on three human cancer cell lines [Volume 27, Issue 2, 2018, Pages 105-114]
  • Nazer, A. Effects of Yucca schidigera extract on the growth performance, feed efficiency, body composition of Common Carp (Cyprinus carpio, Linnaeus 1758) and culture water quality [Volume 27, Issue 3, 2018, Pages 11-21]
  • Nematzadeh, Gh. Investigating the influence of different concentrations of sodium nitrate and sodium bicarbonate ingredients on biomass and lipids production on microalgae;(Neochloris oleoabundans) [Volume 27, Issue 1, 2018, Pages 65-73]
  • Nodeh, A.J. Effect of pre-treatment with Raffinose Oligosaccharide and Pediococcus acidilactici bacteria on some hematological indices of goldfish (Carassius auratus) exposed to silver nanoparticles [Volume 27, Issue 2, 2018, Pages 153-160]
  • Noghani, F. Comparison of qualitative characteristics of fish paste produced from minced Kilka (Clupeonella cultriventris) and Silver Carp (Hypophthalmichthys molitrix) [Volume 27, Issue 3, 2018, Pages 111-120]
  • Noghani, F. Study of amino acids profiles and nutritional values of industrial pasta enriched with protein concentrates of silver carp (FPC) [Volume 27, Issue 6, 2019, Pages 165-170]
  • Noghani, F. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Nori, F. Ontogeny of proteolytic enzymes (pepsin, trypsin and chymotrypsin) of Stellate (Acipenser stellatus) from hatching up to day 50 post hatch [Volume 27, Issue 1, 2018, Pages 107-118]
  • Norinezhad, M. Changing zooplankton assemblage and increasing jellyfish abundance in the coastal waters of Bushehr–Delvar [Volume 27, Issue 1, 2018, Pages 99-106]
  • Norouzi, M. Analysis of some metal elements (Al, V, Ni, Zn, Tl, and SN) and their relationship with gender and biometric indices in different tissues of the golden grey mullet (Liza aurata) [Volume 27, Issue 4, 2018, Pages 37-46]

O

  • Obeidi, R. Determination of essential metals (Cu, Fe and Se) levels in muscles, liver and gill tissues of Scomberomorus guttatus in Bushehr seaport. [Volume 27, Issue 1, 2018, Pages 165-170]
  • Obeidi, R. Determination the level of essential heavy metals in muscle of Lethrinus nebulosus in Bushehr seaport. [Volume 27, Issue 5, 2018, Pages 149-156]
  • Omidi, S. Changing zooplankton assemblage and increasing jellyfish abundance in the coastal waters of Bushehr–Delvar [Volume 27, Issue 1, 2018, Pages 99-106]
  • Omidvar, S. The study on Zoonotic bacteria in Gold fish (Carassius auratus auratus) of Guilan province farms [Volume 27, Issue 4, 2018, Pages 87-96]
  • Oraji, H. Changing olfactory preference by olfactory imprinting in Persian Sturgeon ( Acipenser persicus) larvae [Volume 27, Issue 4, 2018, Pages 149-158]
  • Osooli, R. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Osooli, R. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Ouraji, H. The effects of low protein and fishmeal diets on growth parameters and Nitrogen excretion in rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 4, 2018, Pages 137-148]
  • Ouraji, H. The effect of alfalfa (Medicago sativa) alcoholic extract on growth performance, feed intake, body composition and blood biochemical parameters of rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 1-9]
  • Ouraji, H. Effect of dietary Malic acid on growth performance and body composition of juvenile Siberian sturgeon (Acipenser baerii Brandt, 1869) [Volume 27, Issue 6, 2019, Pages 1-12]

P

  • Pagheh, E. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Pagheh, E. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Paknejad, H. Evaluation of dietary supplements of Pediococcus acidilactici bacteria and Agaricus bisporus mushroom powder on skin mucus immune indices of common carp (Cyprinus carpio) exposed to Silver nano-particles [Volume 27, Issue 3, 2018, Pages 97-109]
  • Parafkandeh haghighi, F. Applications of elemental fingerprinting for population discrimination and biomonitoring potential assessment of Rutilus kutum from the Southern Caspian Sea [Volume 27, Issue 1, 2018, Pages 75-91]
  • Pazira, A. Determination of essential metals (Cu, Fe and Se) levels in muscles, liver and gill tissues of Scomberomorus guttatus in Bushehr seaport. [Volume 27, Issue 1, 2018, Pages 165-170]
  • Peyghan, R. Isolation and molecular identification of Vibrio harveyi from cultured asian seabass in farms located south provinces of IRAN [Volume 27, Issue 5, 2018, Pages 61-69]
  • Pirali kheirabadi, E. Identification of parasites of Aphanius vladykovi from Shalamzar and Salm Lakes, Chaharmahal va Bakhtiari Province, Iran [Volume 27, Issue 4, 2018, Pages 159-163]
  • Porang, N. Applications of elemental fingerprinting for population discrimination and biomonitoring potential assessment of Rutilus kutum from the Southern Caspian Sea [Volume 27, Issue 1, 2018, Pages 75-91]
  • Porbagher, H. Effects salinity on growth, chlorophyll and β-carotene concentration in Dunaliella sp. isolated from Chabahar Gulf [Volume 27, Issue 5, 2018, Pages 71-82]
  • Pourkazemi, M. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Pourmolaee, B. In vitro evaluation of the susceptibility of Streptococcus iniae, etiological agent of streptococcusis in rainbow trout Oncorhynchus mykiss to florfenicol and nano-florfenicol [Volume 27, Issue 2, 2018, Pages 23-31]

R

  • Rafieepour, A. The effect of addition different levels Cumin powder (Cuminum Cyminum) supplement on growth indices, survival and carcass compositions of western white shrimp (Litopenaeus vannamei) [Volume 27, Issue 3, 2018, Pages 121-130]
  • Rafiei, Gh. Effects salinity on growth, chlorophyll and β-carotene concentration in Dunaliella sp. isolated from Chabahar Gulf [Volume 27, Issue 5, 2018, Pages 71-82]
  • Rahmai, R. Investigation and determination of some heavy metals in the Aras river fish species in the East Azerbaijan Province (2015-16) [Volume 27, Issue 3, 2018, Pages 41-49]
  • Rahnama, M. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Raissy, M. Identification of parasites of Aphanius vladykovi from Shalamzar and Salm Lakes, Chaharmahal va Bakhtiari Province, Iran [Volume 27, Issue 4, 2018, Pages 159-163]
  • Rajabi Islami, H. Effect of dietary supplementation of Nannochloropsis oculata powder on some hematological indices of rainbow trout fingerling [Volume 27, Issue 6, 2019, Pages 105-113]
  • Rajabipour, F. Limnological study of earthpond and indoor systems of Tilapia, Oreochromis niloticus and Oreochromis sp. culture [Volume 27, Issue 2, 2018, Pages 115-126]
  • Rakhshani, M. Investigating the anesthetic vigor and histopathological effects of Peppermint (Mentha piperita) essential oils in Common carp (Cyprinus carpio) [Volume 27, Issue 1, 2018, Pages 1-10]
  • Ramezani- Fard, E. An investigation of ontogenic development of mouth and its size in (Vimba vimba), larval and juvenile [Volume 27, Issue 3, 2018, Pages 65-73]
  • Ramin, M. Investigation and determination of some heavy metals in the Aras river fish species in the East Azerbaijan Province (2015-16) [Volume 27, Issue 3, 2018, Pages 41-49]
  • Rastian-nassab, A. Comparison blood glucose assay of rainbow trout broodstocks (Oncorhynchus mykiss) before and after feeding. [Volume 27, Issue 6, 2019, Pages 171-175]
  • Razavilar, V. Evaluation of the effect of chitosan loaded with Natamaycin nanoparticles, lysozyme and acetic acid on shelf life of Siberian Sturgeon (Acipenser baeri) Caviar [Volume 27, Issue 2, 2018, Pages 139-151]
  • Razzaghi, B. Effects of dietary earthworm (Eisenia fetida) meal and garlic (Allium sativum) powder on hematological parameters of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 13-26]
  • Rezaeemanesh, M. Study of effect of probiotic enriched food on growth parameters of Rainbow Trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 115-124]
  • Rohani-Ghadikolaei, K. The effect of different Nitrogen sources on growth rate and protein content of Spirulina platensis [Volume 27, Issue 6, 2019, Pages 57-65]
  • Roomiani, L. Effect of Nisin, Sodium Lactate and MAP packaging on the shelf life of Silver Carp (Hypophthalmichthys molitrix) Burger. [Volume 27, Issue 2, 2018, Pages 91-103]

S

  • Sabkara, J. Assessment of bio communities, water quality and aquaculture potential of Ardalan dam reservoir in East Azarbaijan province [Volume 27, Issue 4, 2018, Pages 97-105]
  • Sadeghi, P. Study of bioaccumulation and sublethal effects of Zinc Chloride on the liver structure of gray mullet (Mugil cephalus) [Volume 27, Issue 2, 2018, Pages 127-137]
  • Saghavi, H. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Saghavi, H. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Sahraeei, F. Study of effect of probiotic enriched food on growth parameters of Rainbow Trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 115-124]
  • Saiefzadeh, M. Comparison of qualitative characteristics of fish paste produced from minced Kilka (Clupeonella cultriventris) and Silver Carp (Hypophthalmichthys molitrix) [Volume 27, Issue 3, 2018, Pages 111-120]
  • Salahiardekani,, M.M. Comparison blood glucose assay of rainbow trout broodstocks (Oncorhynchus mykiss) before and after feeding. [Volume 27, Issue 6, 2019, Pages 171-175]
  • Salari, Z. Antibacterial activity of Saponin extracted from the sea cucumber (Stichopus hermanni) collected from the Persian Gulf [Volume 27, Issue 1, 2018, Pages 53-63]
  • Salarzadeh, A.R. The effect of different Nitrogen sources on growth rate and protein content of Spirulina platensis [Volume 27, Issue 6, 2019, Pages 57-65]
  • Salehi, S. Comparative changes in peeled white shrimp (Metapenaeus affinis) during ice and refrigerator storage [Volume 27, Issue 4, 2018, Pages 123-136]
  • Samadzadeh, M. Assessment of bio communities, water quality and aquaculture potential of Ardalan dam reservoir in East Azarbaijan province [Volume 27, Issue 4, 2018, Pages 97-105]
  • Sarsangi, H. Limnological study of earthpond and indoor systems of Tilapia, Oreochromis niloticus and Oreochromis sp. culture [Volume 27, Issue 2, 2018, Pages 115-126]
  • Sarvimoghanlo, K. Effects of enrichment of Artemia franciscana with fish oil and soybean oil accompanied with vitamin E on the structure of pyloric caeca in Persian sturgeon larvae (Acipenser persicus) [Volume 27, Issue 1, 2018, Pages 39-51]
  • Sarvi Moghanlou, K. Effect of soybean lecithin on growth indices, body composition, digestive enzymes activities and intestinal histomorphometery of Caspian Salmon (Salmo trutta caspius) [Volume 27, Issue 5, 2018, Pages 103-113]
  • Sayyad- Bourani, M. An investigation of ontogenic development of mouth and its size in (Vimba vimba), larval and juvenile [Volume 27, Issue 3, 2018, Pages 65-73]
  • Seifzadeh, M. Scientific Bord , Inland Water Aquaculture Research center, Iranian Fisheries Science Research Institute, Agricultural Research Education and Extention Organization (AREEO), Anzali, IRAN [Volume 27, Issue 3, 2018, Pages 23-30]
  • Sepahdari, A. An investigation of ontogenic development of mouth and its size in (Vimba vimba), larval and juvenile [Volume 27, Issue 3, 2018, Pages 65-73]
  • Shabani Kakroodi, S. Effects of garlic (Allium sativum) on growth indices and survival rate, some blood biochemical parameters and digestive enzymes of zebrafish (Danio rerio) [Volume 27, Issue 6, 2019, Pages 143-149]
  • Shahlapour, Sh. Identification and species diversity of fishes in Gorgan Bay [Volume 27, Issue 2, 2018, Pages 61-69]
  • Shahriari Moghadam, M. The gastrointestinal histological changes in zebra fish (Danio rerio) fed with cumin (Cuminum cyminum) essential oils [Volume 27, Issue 4, 2018, Pages 25-35]
  • Shahrouz, R. Ontogeny of proteolytic enzymes (pepsin, trypsin and chymotrypsin) of Stellate (Acipenser stellatus) from hatching up to day 50 post hatch [Volume 27, Issue 1, 2018, Pages 107-118]
  • Shakouri, M. Changing olfactory preference by olfactory imprinting in Persian Sturgeon ( Acipenser persicus) larvae [Volume 27, Issue 4, 2018, Pages 149-158]
  • Shamsaie Mehrgan, M. Effect of dietary phytase and wheat bran on some growth performances and phosphorus absorption function of common carp (Cyprinus carpio) fry [Volume 27, Issue 3, 2018, Pages 78-83]
  • Shamsaie Mehrgan, M. Effect of dietary supplementation of Nannochloropsis oculata powder on some hematological indices of rainbow trout fingerling [Volume 27, Issue 6, 2019, Pages 105-113]
  • Sharifpour, I. Effect of copper nanoparticles in the Caspian Roach (Rutillus rutillus caspicus ), changing antioxidant activities and liver histopathology [Volume 27, Issue 5, 2018, Pages 125-134]
  • Sharifpour, I. The effect of Diclofenac diluted phase as a pollutant on the activity of Catalase and Superoxide dismuthase in Cyprinus carpio [Volume 27, Issue 6, 2019, Pages 25-34]
  • Sheikh Asadi, M. The effect of addition different levels Cumin powder (Cuminum Cyminum) supplement on growth indices, survival and carcass compositions of western white shrimp (Litopenaeus vannamei) [Volume 27, Issue 3, 2018, Pages 121-130]
  • Shenavar masoleh, A. Evaluating the effects of dietary intake of encapsulated Lactobacillus plantarum KC426951 on growth, survival rate, blood and serum factors and gut bacterial flora of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 27-38]
  • Shenavar Masouleh, A. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Shrif Rohani, M. Effect of diets containing aqueous-alcoholic extract of olive leaf (Olea eurcpaea L.) on growth performance and some blood and immune parameters in common carp (Cyprinus carpio) fingerlings [Volume 27, Issue 2, 2018, Pages 71-80]
  • Sirpour, Gh. The effect of addition different levels Cumin powder (Cuminum Cyminum) supplement on growth indices, survival and carcass compositions of western white shrimp (Litopenaeus vannamei) [Volume 27, Issue 3, 2018, Pages 121-130]
  • Solgi, E. Recommendation for permissible consumption limits of Platycephalus indicus, talamparoides Carangoides, and Liza abu according to the levels of Ni, Mn, Fe, Cu, and Zn [Volume 27, Issue 5, 2018, Pages 157-162]
  • Solgi, I. Assessment of Heavy metal concentrations in the muscles of Common carp (Cyprinus carpio L., 178) from the southern coast of the Caspian Sea and potential risks to human health [Volume 27, Issue 1, 2018, Pages 119-129]
  • Soltani, M. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Soltanian, S. a [Volume 27, Issue 3, 2018, Pages 31-39]
  • Sorinezhad, I. Antibacterial activity of Saponin extracted from the sea cucumber (Stichopus hermanni) collected from the Persian Gulf [Volume 27, Issue 1, 2018, Pages 53-63]

T

  • Talebi, M.A. Investigation of water quality of the Kaj and Sendegan rivers for rainbow trout culture in Chaharmahal and Bakhtiari province [Volume 27, Issue 5, 2018, Pages 83-92]
  • Tavol Koteri, M. Introduction and Distribution of Chironomidae larvae in Cheshmeh Kileh estuary of Tonekabon (South Caspian Sea) [Volume 27, Issue 6, 2019, Pages 151-163]
  • Teymori, A. The effects of low protein and fishmeal diets on growth parameters and Nitrogen excretion in rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 4, 2018, Pages 137-148]
  • Thompson, K.D. The introduce of a new modified Nested RT-PCR molecular technique for rapid diagnosis of Viral Nervous Necrosis (VNN) [Volume 27, Issue 6, 2019, Pages 115-125]
  • Tooryan, F. Improving oxidative stability of ready-to-eat shrimp (Metapenaeus stebbingi) by using Tarragon and Savory essential oils at frozen storage [Volume 27, Issue 3, 2018, Pages 51-63]
  • Torfi Mozanzadeh, M. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Torfi Mozanzadeh, M. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Totonchi-Mashhoor, S. Histological study of gastrointestinal tract and accessory glands in mature Shemaya (Alburnus chalcoides), Roach (Rutilus rutilus caspicus) and goldfish (Carassius auratus auratus) [Volume 27, Issue 1, 2018, Pages 139-148]
  • Touraji, M. Analysis of Iranian Fisheries Research Institute’s papers in Web of Science Database based on quantitative and qualitative scientometric indicators [Volume 27, Issue 6, 2019, Pages 13-24]

V

  • Valipor, A. Evaluating the effects of dietary intake of encapsulated Lactobacillus plantarum KC426951 on growth, survival rate, blood and serum factors and gut bacterial flora of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 27-38]
  • Valipour, A. Scientific Bord , Inland Water Aquaculture Research center, Iranian Fisheries Science Research Institute, Agricultural Research Education and Extention Organization (AREEO), Anzali, IRAN [Volume 27, Issue 3, 2018, Pages 23-30]
  • Vazirzadeh, A. Optimization of growth, lipid and chlorophyll contents in Chlorella vulgaris under different conditions of nitrate, phosphate and photoperiod by central composite design (CCD) [Volume 27, Issue 3, 2018, Pages 85-95]

Y

  • Yahyaei, M. Assessing exploitation status of Caspian roach (Rutilus caspicus, Yakovlev, 1870) in southeast of the Caspian Sea [Volume 27, Issue 4, 2018, Pages 67-76]
  • Yahyavei, M. The effect of different Nitrogen sources on growth rate and protein content of Spirulina platensis [Volume 27, Issue 6, 2019, Pages 57-65]
  • Yarmohammadi, M. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Yavari, V. The effect of water physicochemical factors of culture ponds on the survival rate of Litopenaeus vannaemi in shrimp culture farms of Abadan-Choebdeh [Volume 27, Issue 5, 2018, Pages 93-102]
  • Yazdani, M. Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii) [Volume 27, Issue 5, 2018, Pages 19-28]
  • Yazdanpanah, L. The effect of addition different levels Cumin powder (Cuminum Cyminum) supplement on growth indices, survival and carcass compositions of western white shrimp (Litopenaeus vannamei) [Volume 27, Issue 3, 2018, Pages 121-130]
  • Yegane, S. The effect of alfalfa (Medicago sativa) alcoholic extract on growth performance, feed intake, body composition and blood biochemical parameters of rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 5, 2018, Pages 1-9]
  • Yeganeh, S. Effects of dietary earthworm (Eisenia fetida) meal and garlic (Allium sativum) powder on hematological parameters of Rainbow trout (Oncorhynchus mykiss) [Volume 27, Issue 1, 2018, Pages 13-26]
  • Yeganeh, S. Comparative study of the effect of anesthetizer Topped lavender essential oil (Lavandula angustifolia) with clove oil (Eugenia caryophyllata) on some hematological and serum biochemical parameters of common carp (Cyprinus carpio) juveniles [Volume 27, Issue 4, 2018, Pages 107-121]
  • Yosefzadi, M. Antibacterial activity of Saponin extracted from the sea cucumber (Stichopus hermanni) collected from the Persian Gulf [Volume 27, Issue 1, 2018, Pages 53-63]
  • Yosefzadi, M. a [Volume 27, Issue 3, 2018, Pages 141-151]
  • Yousefi, A. Analysis of Iranian Fisheries Research Institute’s papers in Web of Science Database based on quantitative and qualitative scientometric indicators [Volume 27, Issue 6, 2019, Pages 13-24]
  • Yousefzadi, M. Cytotoxic activity of hexane and dichloromethane parts of methanol extract of Ircinia mutans sponge on three human cancer cell lines [Volume 27, Issue 2, 2018, Pages 105-114]

Z

  • Zabayeh Najafabadi, M. Effects of feeding rate on growth and feed efficiency of Sobaity seabream (Sparidentex hasta) fry in nursery phase [Volume 27, Issue 3, 2018, Pages 159-163]
  • Zabayeh Najafabadi, M. Optimum feeding percentage in nursery phase of yellowfin seabream (Acanthopagrus latus) [Volume 27, Issue 4, 2018, Pages 165-168]
  • Zakeri, M. The effect of water physicochemical factors of culture ponds on the survival rate of Litopenaeus vannaemi in shrimp culture farms of Abadan-Choebdeh [Volume 27, Issue 5, 2018, Pages 93-102]
  • Zakeri, M. Evaluation of Effect of Adding Different Levels of Montmorillonite on Some Growth and Blood Indices of Rainbow Trout (Onchorhynchus mykiss) Frys [Volume 27, Issue 6, 2019, Pages 35-46]
  • Zakerinasab, M. Histological study of gastrointestinal tract and accessory glands in mature Shemaya (Alburnus chalcoides), Roach (Rutilus rutilus caspicus) and goldfish (Carassius auratus auratus) [Volume 27, Issue 1, 2018, Pages 139-148]
  • Zamani, A. Effect of dietary fish meal replacement by AquPro (Processed soybean meal) on growth performance and digestive enzymes activity in rainbow trout (Oncorhynchus mykiss) fry [Volume 27, Issue 2, 2018, Pages 47-59]
  • Zamani, E. Comparative changes in peeled white shrimp (Metapenaeus affinis) during ice and refrigerator storage [Volume 27, Issue 4, 2018, Pages 123-136]
  • Zamani, E. Application of quality index method for determination of shelf life of gutted greenback grey mullet (Chelon subviridis) stored at ice [Volume 27, Issue 6, 2019, Pages 127-141]
  • Zare, A. Analysis of Iranian Fisheries Research Institute’s papers in Web of Science Database based on quantitative and qualitative scientometric indicators [Volume 27, Issue 6, 2019, Pages 13-24]
  • Zarehgashti, G. Study of amino acids profiles and nutritional values of industrial pasta enriched with protein concentrates of silver carp (FPC) [Volume 27, Issue 6, 2019, Pages 165-170]
  • Zarehgashti, Gh. Scientific Bord , Inland Water Aquaculture Research center, Iranian Fisheries Science Research Institute, Agricultural Research Education and Extention Organization (AREEO), Anzali, IRAN [Volume 27, Issue 3, 2018, Pages 23-30]
  • Zarehgashti, Gh. Comparison of qualitative characteristics of fish paste produced from minced Kilka (Clupeonella cultriventris) and Silver Carp (Hypophthalmichthys molitrix) [Volume 27, Issue 3, 2018, Pages 111-120]
  • Zarehgashti, Gh. Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature [Volume 27, Issue 5, 2018, Pages 39-48]
  • Zeraat kish, S.Y. The measurement and total factors productivity analysis of cold-water fish production in Kermanshah province farms [Volume 27, Issue 4, 2018, Pages 1-11]
  • Ziaeian Nourbakhsh, H. Determination the level of essential heavy metals in muscle of Lethrinus nebulosus in Bushehr seaport. [Volume 27, Issue 5, 2018, Pages 149-156]
  • Zolgharnain, H. Evaluation of Effect of Adding Different Levels of Montmorillonite on Some Growth and Blood Indices of Rainbow Trout (Onchorhynchus mykiss) Frys [Volume 27, Issue 6, 2019, Pages 35-46]
  • Zorriehzahra, M.J. The introduce of a new modified Nested RT-PCR molecular technique for rapid diagnosis of Viral Nervous Necrosis (VNN) [Volume 27, Issue 6, 2019, Pages 115-125]
  • Zorriehzahra, S.J. The effect of addition different levels Cumin powder (Cuminum Cyminum) supplement on growth indices, survival and carcass compositions of western white shrimp (Litopenaeus vannamei) [Volume 27, Issue 3, 2018, Pages 121-130]
  • Zorrieh Zahra, S.J. Effect of diets containing aqueous-alcoholic extract of olive leaf (Olea eurcpaea L.) on growth performance and some blood and immune parameters in common carp (Cyprinus carpio) fingerlings [Volume 27, Issue 2, 2018, Pages 71-80]